Thursday, November 19, 2015

Pumpkin Apple Harvest Parfait

This Pumpkin Apple Harvest Parfait takes the best flavors of fall and puts them together in a way that celebrates each taste on it's own, yet brings the house down with the flavor combination! They really are the perfect pairing! The spicy flavor of the pumpkin roll and the tart, but sweet flavor of the sauteed apples makes this parfait the perfect ending to your fall meals!

As we are getting closer and closer to Thanksgiving and the holidays, our thoughts turn to family dinners, neighborhood parties, and spending special time with special people. These parfaits are an easy, make ahead desserts your family and guests will love.

I used small 12 ounce jars to serve these parfaits. I bought the Pumpkin Spice Biscuits from the refrigerated section of the grocery where they sell biscuits. If you can't find the pumpkin biscuits, you could substitute cinnamon rolls, or even caramel rolls.They will be just as yummy!



pumpkin, apple, rolls, whipped cream, pumpkin spice
Pumpkin Apple Harvest Parfait

Sunday, November 15, 2015

Chicken Enchiladas/#SundaySupper

Today, I am joining the #SundaySupper family in celebrating budget friendly meals. There are so many wonderful meals that can be made on a budget, and it is not difficult to do, but it does require planning. In the area where I live, I have many choices as to where I can shop, but it is essential to read ads, know where produce is a good deal, and where meat is a good quality with a price I can live with. It is also important to meal plan so that nothing gets wasted.
These chicken enchiladas were very inexpensive to make, costing only $4.65 for three. What's also  important to note is that they are very tasty, full of flavor and quick to make. You will feel like you are splurging!


Friday, November 13, 2015

Mini Meatball Appetizers w/ Bertolli Reserva Marinara

With the holiday season approaching, I want to share these fun and festive Mini Meatball Appetizers! If you are like me, I love to give holiday parties, and celebrate the season, and unique and yummy appetizers are my favorite things to serve. I made these appetizers using Bertolli Reserva Marinara with Parmigiano Reggiano and YUM! This year marks Bertolli's 150th Anniversary! Help us celebrate 150 years of Bertolli's authentic, delicious flavors and the launch of Bertolli® Riserva sauces! If you would like to celebrate with $1.50 off coupon, click on the above link and then click on products!

Did I mention that I like "easy to make" appetizers? You have found the perfect one!






 Mini Meatball Appetizers

Thursday, November 12, 2015

Wednesday, November 4, 2015

Southern Fried Pickles / #FoodieExtravaganza

This is the time of year when I start thinking about appetizers and party foods to serve during the holidays. I always enjoy coming up with new and different ideas that I think my guests will love. This season, these Southern Fried Pickle Bites are sure to be on the menu. I used no sugar added, Bread and Butter slices, a homemade batter, and a special, slightly hot dipping sauce that makes this appetizer something all your guests will love.
bread and butter pickles, battered, dipping sauce

Southern Fried Pickles

Sunday, November 1, 2015

Festive Shrimp Bites / #SundaySupper

As the holiday season approaches, my thoughts wander to recipes and parties and fabulous foods. Of course, as a cook, and lover of any party, these are some of my favorites things. Today we are celebrating Easy Holiday Entertaining and these Festive Shrimp Bites are a perfect example. The shrimp can be boiled the day before, and the bites come together quickly on the day of your event.
shrimp, crackers, chilli sauce, cream cheese, cheese, green onions
Festive Shrimp Bites

Thursday, October 29, 2015

Sunday, October 25, 2015

Apple Pear Crisp /#SundaySupper

One of my favorite fall desserts is Apple Pear Crisp. The apples and pears are a perfect combination that just say "autumn" to me. There is nothing quite as wonderful as enjoying a warm from the oven Apple Pear Crisp on the back porch, while watching the woods behind the house transform from evening to night. Sometimes I pop a scoop of ice cream on the top too!
This Apple Pear Crisp is topped with some oats and brown sugar. I like mine pretty wet, like I made this, but if you want a little drier topping, just mix in additional flour. These crisps would also be so incredible with cranberries added as a third fruit. One nice feature of this recipe is that it can be made ahead of time. Once you get to the topping you can refrigerate the crisps until you want to enjoy them, then just pop it in the oven! Perfect for Thanksgiving or Christmas when  things can get a little hectic!
Today for #SundaySupper we are all about warming trends. What do you like to eat or indulge in when the weather gets a little chilly?

Apple Pear Crisp, #SundaySupper, apples, pears, baked

Apple Pear Crisp