The Freshman Cook: Mini Sugar Cookies and a Giveaway!

Today for Cookie Journey Thursday, I made some simple, pretty mini sugar cookies shaped like a flower. I thought they fit in perfectly with our “Mini Week” of desserts.

To make these cookies I used a Wilton #2 tip 

and the following colors:

Americolor Super Red, Turquoise, and Leaf Green

and Wilton Violet.

To get the different shades of the same color, I just

used fewer drops when mixing the color.

Outline your flower cookie and then…

fill in with the same color.

Let dry.

Place a white dot in the center of each cookie

with a Wilton tip #4.

Enjoy !

Simple and sweet and mini!

(and you can eat more than one because they’re small)

Thanks for joining

The Freshman Cook 

today for Day 4 for our

“Mini Week of Desserts”.

Don’t forget to enter our giveaway of a Libbey 25 piece “Just Desserts”

 Parfait Set and a “Just Mini Desserts” cookbook. 

Just leave a comment about what

your favorite mini dessert is. You can leave one everyday this week~one

a day. To receive 2 extra entries, follow us here at The Freshman Cook,

and like our facebook page. 

The giveaway ends Sunday 7/15/12 at 11:59 pm PST

Please Rate this Recipe
Recipe Image

Planning to try this recipe? Save it for later on Pinterest! 📌

Noah Baker

Hi! I’m Noah Baker

Noah Baker is a California-born food blogger behind "FreshmanCook," whose culinary journey began in his tiny apartment kitchen experimenting with recipes that blend innovative techniques and personal passion. After leaving his graphic design career, Noah transformed his love for cooking into a vibrant online platform that celebrates accessible, creative cuisine, capturing food lovers' attention with his stunning photography and approachable recipes. When he's not crafting mouthwatering dishes or styling food for his blog, Noah lives in a cozy apartment with his rescue dog, Basil.

More About Me

Please Leave a Star Rating and Comment Below

Leave a Comment