This breakfast combines creamy oatmeal with tender, caramelized apples infused with cinnamon and spices. The dish features a warm, comforting mixture of soft oats and sweet, golden-brown fruit topped with a crispy crunch, resulting in a textured and visually appealing bowl.
Use firmer, sweeter apples for best caramelization. Feel free to adjust cinnamon and sweetener to your taste. Top with a dollop of yogurt or a drizzle of extra honey for variation.