Kir Royale Recipe: Elated Taste!

Noah Baker

Course: Side Dish Cuisine: American Prep Time: 5 minutes  Cook Time: 2 minutes  Total Time: 7 minutes  Calories: 190 kcal

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Recipe Details

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Equipments 

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– 1 Blender – 1 Shaker – 1 Glass

Ingredients

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– 1/2 oz 15 ml crème de cassis – Chilled champagne or sparkling wine – Fresh blackcurrants or a lemon twist for garnish.

Instructions

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1. Place champagne flutes in the refrigerator or freezer for a few minutes to chill them. 2. Add 1/2 oz (15 ml) of crème de cassis to each chilled champagne flute.

Instructions

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3. Slowly pour chilled champagne or sparkling wine into each flute, filling it to the top. 4. Garnish each Kir Royale with a few fresh blackcurrants or a twist of lemon for an extra touch of elegance.

Instructions

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5. Serve immediately and enjoy your Kir Royale cocktail!

Noah Baker

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