Blushing Strawberry Party Punch Recipe
Strawberry Party Punch is a delightful beverage perfect for celebrations, made with fresh strawberries, citrus juices, and sparkling soda. Its vibrant color and fruity taste make it a hit at any gathering.
Prep Time 10 minutes mins
Cook Time 2 minutes mins
Total Time 12 minutes mins
Course Drinks
Cuisine American
Servings 1
Calories 120 kcal
1 Blender
1 Chopping-board
1 Knife
- 1 pound fresh strawberries hulled and sliced
- 1 cup freshly squeezed lemon juice
- 1/2 cup freshly squeezed lime juice
- 1 cup granulated sugar
- 4 cups cold water
- 1 liter sparkling lemon-lime soda chilled
- Ice cubes
- Fresh mint leaves for garnish
In a blender, puree the sliced strawberries until smooth. Strain the puree through a fine-mesh sieve to remove seeds, if desired.
In a small saucepan, combine the lemon juice, lime juice, and granulated sugar. Heat over medium heat, stirring occasionally, until the sugar is completely dissolved. Remove from heat and let cool.
In a large punch bowl or pitcher, combine the strawberry puree, citrus syrup, and cold water. Stir until well combined.
Just before serving, gently stir in the chilled sparkling lemon-lime soda to the punch mixture.
Fill glasses with ice cubes and pour the Strawberry Party Punch over the ice. Garnish with fresh mint leaves, if desired.
- Strawberry Puree: Straining the strawberry puree is optional but recommended for a smoother texture. If you prefer a chunkier consistency, you can skip this step.
- Make-Ahead Option: You can prepare the strawberry puree and citrus syrup ahead of time and store them in the refrigerator until ready to mix the punch. Combine all the ingredients just before serving to keep the punch bubbly and fresh.
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