Crushing Hot Toddy Recipe
The Hot Toddy is a classic cocktail renowned for its comforting warmth and soothing properties. With a blend of whiskey, lemon, honey, and spices, it offers a delightful balance of sweetness, warmth, and citrusy tang, making it perfect for cold nights or as a relaxing nightcap.
Equipment
- 1 Shaker
- 1 Blender
- 1 Glass
Ingredients
- 2 oz 60 ml whiskey (bourbon or Scotch)
- 1 tablespoon 15 ml honey
- 1/2 oz 15 ml fresh lemon juice
- 1 cup 240 ml hot water
- Optional: cinnamon stick cloves, or star anise for garnish
- Optional: lemon twist for garnish
Instructions
- In a kettle or saucepan, heat the water until it reaches a simmer. Alternatively, you can heat the water in a microwave-safe container in the microwave.
- In a heatproof glass or mug, add the whiskey, honey, and fresh lemon juice.
- Pour the hot water into the glass or mug, stirring gently to dissolve the honey and combine the ingredients.
- Optionally, garnish the Hot Toddy with a cinnamon stick, cloves, star anise, or a lemon twist for added flavor and visual appeal.
- Serve the Hot Toddy immediately while it's still hot, and enjoy its soothing warmth and comforting flavors.
Notes
- Spice Infusion: Enhance the flavor of the Hot Toddy by adding a cinnamon stick, cloves, or star anise to the drink. These spices can impart warmth and depth to the cocktail, elevating its overall taste experience.
- Lemon Twist: For an extra burst of citrusy aroma and flavor, add a lemon twist to the Hot Toddy before serving. Simply twist a strip of lemon peel over the drink to release its essential oils, then drop it into the glass as a garnish.