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Crock Pot Apple Dump Cake Recipe

Crock Pot Apple Dump Cake Recipe

This Slow Cooker Apple Cobbler is a fuss-free dessert featuring sweet apple pie filling topped with a buttery cinnamon muffin mix. Perfect for cozy gatherings or easy weeknight treats!
Prep Time 5 minutes
Cook Time 5 hours
Total Time 5 hours 5 minutes
Course Dessert
Cuisine American
Servings 6
Calories 425 kcal

Equipment

  • 4-6 quart slow cooker
  • Measuring Cups
  • Spatula or spoon
  • Non-stick cooking spray

Ingredients
  

  • 2 21 ounce cans apple pie filling (can use sugar free)
  • 2 7 ounce packets Martha White Apple Cinnamon muffin mix
  • ½ cup 1 stick salted butter, melted (or cut into slices)

Instructions
 

  • Spray the slow cooker with non-stick cooking spray.
    A slow cooker sits on the white marble cooktop, lightly sprayed with non-stick cooking spray. A can of non-stick spray is placed beside the cooker, ready to be capped.
  • Add the apple pie filling to the slow cooker.
    The slow cooker on the white marble cooktop is being filled with apple pie filling from two open cans. The filling is spread evenly across the bottom of the cooker.
  • Evenly sprinkle the muffin mix over the apple pie filling.
    The slow cooker is shown with an even layer of Apple Cinnamon muffin mix spread over the apple pie filling. An empty muffin mix packet lies nearby
  • Pour melted butter over the top, or place butter slices evenly across the mix.
  • Cover and cook on low for 3–5 hours, until the topping is fully cooked and the filling is bubbly.
    "Illustrate melted butter being poured over the muffin mix in the slow cooker.
  • Serve warm and enjoy!
    Crock Pot Apple Dump Cake Recipe