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Serve Crockpot Sweet Potato Casserole with Canned Yams

Crockpot Sweet Potato Casserole with Canned Yams

This slow cooker sweet potato casserole is a perfect blend of buttery sweetness topped with gooey marshmallows. Ideal for holidays or cozy meals, it’s easy, indulgent, and crowd-pleasing!
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Prep Time 5 minutes
Cook Time 3 hours 15 minutes
Total Time 3 hours 20 minutes
Course Side Dish
Cuisine American
Servings 8
Calories 531 kcal

Equipment

  • Slow Cooker
  • Cooking spray
  • Measuring Cups

Ingredients
  

  • cooking spray
  • 2 29 ounce cans sweet potatoes, drained
  • ⅓ cup butter cut into 1/4-inch pieces
  • ¾ cup light brown sugar
  • 1 16 ounce package miniature marshmallows

Instructions
 

  • Spray the inside of the slow cooker with cooking spray to prevent sticking.
    Spray the inside of the slow cooker with cooking spray to prevent sticking
  • Drain the sweet potatoes and place them into the slow cooker.
    Drain the sweet potatoes and place them into the slow cooker
  • Arrange butter pieces evenly over the sweet potatoes.
    Arrange butter pieces evenly over the sweet potatoes
  • Sprinkle the brown sugar on top.
    Sprinkle the brown sugar on top
  • Cook on High for 3 to 3 ½ hours.
    Cook on High for 3 to 3 ½ hours
  • Add marshmallows and cook for an additional 15 minutes until soft and puffy.
    Add marshmallows and cook for an additional 15 minutes until soft and puffy
  • Serve warm and enjoy this sweet, comforting dish!
    Serve Crockpot Sweet Potato Casserole with Canned Yams