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A cup filled with ice and the freshly mixed fruit punch, ready to serve and enjoy immediately.

Planter's Punch Recipe

Planter's Punch is a vibrant and fruity drink perfect for gatherings. Its blend of citrus juices and grenadine, topped with colorful fruit slices, makes it a tropical crowd-pleaser!
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Prep Time 3 minutes
Total Time 3 minutes
Course Beverage
Cuisine tropical inspired
Servings 32
Calories 77 kcal

Equipment

  • Large punch bowl
  • Stirring spoon
  • Measuring Cups
  • Serving cups

Ingredients
  

  • 1 64-ounce bottle orange juice
  • 1 46-ounce can pineapple juice
  • 2/3 cup freshly squeezed lemon juice from about 3 lemons
  • 2/3 cup grenadine
  • Lemon lime, or orange slices, or seasonal fruit, for garnish

Instructions
 

  • Gather the orange juice, pineapple juice, lemon juice, grenadine, and garnishes.
    A collection of ingredients for fruit punch: 64-ounce bottle of orange juice, 46-ounce can of pineapple juice, freshly squeezed lemon juice, grenadine, and fruit slices for garnish, set on a white marble cooktop.
  • Fill a large punch bowl with ice.
  • Pour in the orange juice, pineapple juice, lemon juice, and grenadine.
    The orange juice, pineapple juice, lemon juice, and grenadine being poured into the punch bowl, mixing together to create a vibrant, flavorful base.
  • Stir well to combine all the flavors.
  • Float slices of lemon, lime, orange, or seasonal fruits on top for garnish.
    Slices of lemon, lime, orange, and seasonal fruits floating on top of the punch, adding a colorful and festive garnish
  • Serve in individual cups filled with ice and enjoy immediately.
    A cup filled with ice and the freshly mixed fruit punch, ready to serve and enjoy immediately.