Grapefruit Crush Recipe: Earnest Taste!

Lily Walker

Course: Side Dish Cuisine: American Prep Time: 5 minutes  Cook Time: 2 minutes  Total Time: 7 minutes  Calories: 150 kcal

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Recipe Details

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Equipments

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– 1 Blender – 1 Shaker – 1 Glass

Ingredients

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– 2 ounces vodka – 4 ounces freshly squeezed grapefruit juice – 1/2 ounce simple syrup – Soda water to top – Grapefruit slices or wedges for garnish – Ice cubes

Instructions

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1. Gather all the ingredients and ensure that the grapefruit juice is freshly squeezed for the best flavor. 2. In a cocktail shaker filled with ice, combine the vodka, freshly squeezed grapefruit juice, and simple syrup. Shake well until the mixture is thoroughly chilled.

Instructions

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3. Strain the cocktail into a glass filled with ice cubes. Top with a splash of soda water to add effervescence. 4. Garnish the Grapefruit Crush with a slice or wedge of grapefruit for a decorative touch.

Instructions

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5. Stir gently and enjoy the refreshing tanginess of the Grapefruit Crush.

Lily Walker

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