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Earnest Grapefruit Crush Recipe

The Grapefruit Crush is a vibrant and tangy cocktail featuring freshly squeezed grapefruit juice, vodka, simple syrup, and soda water. With its refreshing citrus flavor and bright acidity, this drink is ideal for warm summer days or leisurely gatherings with friends and family.
Prep Time 5 minutes
Cook Time 2 minutes
Total Time 7 minutes
Course Drinks
Cuisine American
Servings 1
Calories 150 kcal

Equipment

  • 1 Blender
  • 1 Shaker
  • 1 Glass

Ingredients
  

  • 2 ounces vodka
  • 4 ounces freshly squeezed grapefruit juice
  • 1/2 ounce simple syrup
  • Soda water to top
  • Grapefruit slices or wedges for garnish
  • Ice cubes

Instructions
 

  • Gather all the ingredients and ensure that the grapefruit juice is freshly squeezed for the best flavor.
  • In a cocktail shaker filled with ice, combine the vodka, freshly squeezed grapefruit juice, and simple syrup. Shake well until the mixture is thoroughly chilled.
  • Strain the cocktail into a glass filled with ice cubes. Top with a splash of soda water to add effervescence.
  • Garnish the Grapefruit Crush with a slice or wedge of grapefruit for a decorative touch.
  • Stir gently and enjoy the refreshing tanginess of the Grapefruit Crush.

Notes

  1. Vodka Variation: While vodka is the traditional spirit used in a Grapefruit Crush, you can experiment with flavored vodkas such as citrus or grapefruit-infused vodka for an extra burst of flavor.
  2. Serving Suggestions: Serve the Grapefruit Crush in a chilled glass with a salted rim for a twist on the classic Paloma cocktail. Alternatively, you can add a sprig of fresh mint for a hint of herbal freshness.
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