Thursday, April 18, 2013

Breakfast Pizza!

This month the two ingredients for the Improv Cooking Challenge are bacon and eggs! I love these two ingredients, don't you?  I had a hard time deciding what I should make.  Should I go with breakfast, dessert, or an entree maybe? I finally decided on this breakfast pizza, and I am so glad I did! It was different and it was delicious. I think you will agree!
Breakfast Pizza
Shredded Potatoes
Chopped Onions
Chopped Red, Orange, and Yellow Peppers
Slice of Fresh Tomato, chopped
1 Egg
Pizza Sauce
Flour Tortillas
2 pieces of Bacon per Pizza
Fiesta Blend Cheese
Chopped Avocado
Sour Cream
Start your potatoes cooking on your stove top. 
Chop up your peppers, tomato, and onion.
Add the onions to the pan with the potatoes.
Saute your peppers in your frying pan.
Scramble your egg.
Place your tortilla in a frying pan, and spoon some sauce
 over the tortilla. Heat on medium.
Spread some potato and onion mix on top of the sauce.
Sprinkle some cheese over the potatoes.
Add your cooked egg by spreading it over your pizza.
Add your peppers.
Chop or tear your bacon into pieces, 
and spread the pieces evenly over your pizza.
Add some more cheese over the top.
Check bottom of your tortilla. 
It should be slightly brown and firm.
The cheese should also be melting by this time.
Take the pizza off the heat and add your chopped 
avocado pieces, and a dollop of sour cream.
Thanks for joining me today!
I apologize for being so absent lately.
We are almost settled in our new city, 
so I hope you will look forward to some new excitement at
The Freshman Cook soon!

Check out what everyone else made today!


9 comments:

Ashley Lecker said...

Sounds fantastic! Great pick for the challenge!

Melody Shingler said...

I would eat that breakfast pizza any time of the day! Avocado on top is pure genius. Thanks for the recipe!

The Ninja Baker said...

Great and healthy idea to use tortillas for your pizza base, Teri. Love all your combo of ingredients - especially the bacon and eggs =)

Nichole L said...

Breakfast pizza sounds great! I could go for one right about now.

Liz Berg said...

What a delicious breakfast idea! It looks wonderful,Teri!

Deanna - Teaspoon of Spice said...

Oh I love this twist on breakfast and that recipe fills my recent avocado obsession :)

Cindy said...

What a fun recipe--I have tried a few breakfast pizzas but this one looks so much fun. I'll try it soon.

Kristen said...

Love this! I'd take one of these breakfast pizzas for dinner or lunch, too!!

Anonymous said...

Love the idea of a breakfast pizza. Doesn't everything taste better when you put it on top of pizza crust?