Sunday, June 19, 2022

Summer Fruit Tortillas/#DairyMonth

Tortillas are the best! When I am preparing food that normally goes on bread or a biscuit, I try to see if the recipe will work using a tortilla. These Summer Fruit Tortillas are fresh and taste amazing! 

 Just for fun, I stuffed the tortillas with strawberries, bananas, and blueberries. 

Add whipping cream, vanilla and sugar to a bowl. Beat the cream with a mixer until it thickens. Refrigerate until ready to use. 


  • Chop the strawberries into small bite sized pieces. 
  • Chop the bananas into small slices and then each slice into four pieces. 
  • Save a few pieces of strawberries, bananas and blueberries to garnish the tortilla when done.
Place the strawberries, blueberries and chopped bananas into a bowl. Refrigerate.

Spread the whipped cream onto the tortilla.

Add 2-3 spoonful of the mix of chopped fruit to the top of the whipped cream.

  • Chop 1/2 cup of chocolate into small pieces.
  • Melt on the stove or in the microwave.
  •  As it melts add 1-2 teaspoons of warm milk to the chocolate and mix until creamy.

Roll the tortillas into tight burritos.

Garnish the top of the burritos with the fruit.

Drizzle the chocolate onto the plated fruit tortilla and enjoy!


This week I joined with a group of bloggers to present a blog post that highlights dairy.  I hope you enjoyed the recipe. Find a printable copy at the end of this page! 

Check out the list below of blogger friends who participated. The recipes all look amazing! 

Monday #DairyMonth Recipes

  • Asiago Cheese Bagels by Karen's Kitchen Stories
  • Berry Cream Pops by Jolene's Recipe Journal
  • Broccoli Cheese Casserole by Art of Natural Living
  • Gochujang Paneer Bowl by Magical Ingredients
  • Lemon-Blueberry Cheesecake Shake by A Little Fish in the Kitchen
  • Macaroni Salad Caprese by Palatable Pastime
  • Milk Cookies by A Day in the Life on the Farm
  • No Churn Blueberry Ice Cream by Hezzi-D's Books and Cooks
  • One Pot Garlic Parmesan Chicken Pasta by Hostess At Heart
  • Pimento Cheese Mac and Cheese by A Kitchen Hoor's Adventures
  • Reese Peanut Butter Cup Ice Cream by Blogghetti
  • Slow Cooker Cream Cheese Chili Chicken by Cheese Curd In Paradise
  • S’mores Ice Cream by Jen Around the World
  • Summer Fruit Tortillas by The Freshman Cook
  • Vanilla Bean-Nutmeg Milkshake with Blackberry Swirl by The Spiffy Cookie
  • 20 comments:

    1. Like little fruit burritos!! Cute.

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    2. Fresh berries and cream, just a fabulous Summer dessert! Yum!

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    3. This is an easy and fun dessert!

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    4. Our berries will be coming in soon, cannot wait to try this one!

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    5. I'm serving up Mexican for my daughter's birthday and this will be a fun addition to the dessert table.

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    6. This looks like the perfect easy dessert!

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    7. What a taste delight! And way easier than making a crepe!

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    8. Oh my! What a yummy dessert!

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    9. Fruity dessert burritos... I LOVE this idea! So pretty with that drizzle of chocolate on top!! Yum!!

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    10. Love this easy and delicious tortilla and fruit dessert!

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    11. What a fun and kid friendly dessert!

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    12. This dessert is simple and enjoyable! For my wife's birthday, I'm baking cake and this type of desserts, and this will be a nice touch to the dessert spread. I adore this concept! With the chocolate drizzle on top, it looks very lovely.

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    15. These summer fruit tortillas are a great way to enjoy the flavors of summer in a unique way. Not only are they delicious, but they’re also incredibly easy to make. All you need are some soft tortillas, your favorite summer fruits, and a few other ingredients to whip up a delicious snack or meal.

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    16. This strawberry chocolate dissert is such a good try for this winter season. Would love to give this one a try.

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    17. Summer Fruit Tortillas Dairy Month. Perfect for a quick and healthy breakfast, these fruit-filled tortillas are delicious with yogurt and honey or topped with a crunchy cereal and a few fresh berries. If you will make a this recipe so join the online course for take my courses. Fruit-filled tortillas made with low-fat yogurt, honey, and whole wheat flour.

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