It’s that time again~Crazy Cooking Challenge time! This month our challenge is Grilled Cheese Sandwiches. I have never been a huge fan of grilled cheese sandwiches, but after making and eating the recipe I found, I have had a change of heart! I found the perfect, yummy grilled cheese sandwich on a blog called i am a food blog. What a wonderful blog! It’s full of delicious recipes that I want to try and you will too! There is a fantastic recipe for Tomato Basil Bufala Salad, a Pizza Dough recipe, and a recipe for a porchetta sandwich with a Salsa Verde sauce that looks and sounds incredible. I can’t wait to give them a try! I picked a Crab Rangoon Grilled Cheese Sandwich to make. Oh, so yummy! It is creamy, saucy, a little messy, and a bit rich. Oh, did I add delicious?! Because it is!! I made this Grilled cheese on regular white bread. When I make it again, I think I will use the mini flat style buns. They will give this yummy treat the elegance it deserves! 
Crab Rangoon Grilled Cheese
2 slices Bread
1 tablespoon Butter (softened)
1 1/2 tablespoons Cream Cheese (softened)
1 tablespoon sliced Green Onion
2 tablespoon Crab
Sale and Pepper to taste
a couple drops Sriracha Sauce
Mix the cream cheese, green onion, and crab
in a bowl. I used the flake style imitation crab. Next
time I would like to try this with the real crab.
because the crab added plenty for me. Drop in a few
Split your tablespoon of butter between the two
I speak from experience.
Enjoy!
Thank you to i am a food blog for the perfect recipe!
I will be seeing you again!
hi there,
i’m Noah
A California-born food blogger behind Freshman Cook, whose culinary journey began in his tiny apartment kitchen.