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TFMC's 101 Cookbook

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Meet The Revolutionary Vegan Lemon Pie That’s Making Traditional Bakers Nervous!

A close-up of a perfectly set vegan lemon pie on a white ceramic plate, garnished with spirals of freshly grated lemon zest artfully arranged on its smooth, creamy surface. The vibrant yellow filling contrasts with the crisp, golden cookie crust, while the plate sits on a white marble countertop surrounded by scattered lemon slices and zest.

There’s something about a bright, tangy Vegan Lemon Pie that instantly lifts the spirit. The vibrant citrus filling, nestled in a buttery, flaky crust, is the perfect combination of sweet and tart. It’s the kind of dessert that feels like a slice of sunshine on your plate, making it ideal for springtime brunches, summer gatherings, … Read more

The Dark Chocolate Tart That’s So Decadent, You Won’t Believe It’s Been Living a Double Life as Vegan!

A close-up of a slice of vegan dark chocolate tart served on a white ceramic plate on a white marble countertop. The slice has a smooth, glossy chocolate filling topped with flaky sea salt and rests on a rich cocoa crust. The plate is adorned with cocoa nibs and fresh mint leaves, while the rest of the tart is visible in the background on a wire rack.

There’s something so magical about the way dark chocolate and a buttery, crumbly crust can come together to create the perfect dessert. When you add the richness of vegan ingredients, it takes this indulgence to an entirely new level. This Vegan Dark Chocolate Tart is my go-to recipe when I’m craving something decadent but still … Read more

The 20-Minute Mushroom Stroganoff That’s Making Meat-Lovers Switch Teams!

Close-up shot of a plate on the white marble cooktop with creamy vegan mushroom stroganoff. The pasta is garnished with fresh parsley and a sprinkle of vegan parmesan, ready to be served hot.

Comfort food doesn’t have to be complicated, and this Easy Vegan Mushroom Stroganoff proves just that. With hearty mushrooms, a creamy, tangy sauce, and a touch of savory seasoning, this plant-based twist on the classic dish will warm you up on even the busiest of nights. Best of all? It’s ready in under 30 minutes—perfect … Read more

The ‘No Way This Is Vegan’ Eggnog Tart That’s Breaking The Internet This Christmas!

Close-up shot of a slice of the eggnog custard tart on a white dessert plate over the white marble cooktop. The smooth custard filling is topped with a sprinkle of freshly grated nutmeg.

There’s something undeniably festive about the combination of eggnog and dessert. This Vegan Eggnog Custard Tart brings together the creamy richness of eggnog with the delicate sweetness of a smooth, egg-free custard. The crust is buttery and flaky, while the custard filling is lusciously spiced with cinnamon, nutmeg, and vanilla, giving each bite a holiday … Read more

Meet The ‘Better Than Therapy’ Chocolate Truffle Pie That Has 10,000 Bakers Obsessed!

Close-up shot of a slice of chocolate pie being lifted from the dish with a spatula. The pie has a rich, creamy texture with a smooth chocolate topping and fresh strawberries or cherries on the side

If you’re looking for a dessert that’s the epitome of decadence, look no further than this Ultimate Chocolate Truffle Pie. Velvety, rich, and irresistibly indulgent, this pie combines a creamy chocolate truffle filling with a perfectly buttery crust. Whether it’s for a special occasion or a night of self-care, this pie is a chocolate lover’s … Read more

This Magical Crustless Pumpkin Pie Has Everyone Questioning Everything They Know About Dessert!

Close-up shot of the pie being served with a dollop of vegan cream cheese or whipped cream on top. The pie has a smooth, creamy texture, with a rich pumpkin color.

Looking for a guilt-free way to indulge in the flavors? This Unbelievably Healthy Vegan and Gluten-Free Crustless Pumpkin Pie is your answer! It’s creamy, spiced to perfection, and packed with pumpkin goodness—without the crust. Whether you’re hosting a holiday dinner or enjoying a cozy dessert night, this pie is a healthy twist on a classic … Read more

Move Over Traditional Pies – This Revolutionary Vegan Cherry Creation Is Pure Kitchen Sorcery!

Close-up shot of a slice of the vegan cherry pie on a white dessert plate over the white marble cooktop. The flaky crust and glossy cherry filling are vividly detailed, with no utensils in sight.

There’s something about a freshly baked cherry pie that feels like a warm hug. It’s the kind of dessert that brings everyone to the table, eagerly waiting for that first slice. This Vegan Cherry Pie recipe captures the essence of this timeless treat but with a modern, plant-based twist. Perfectly sweet, slightly tart cherries are … Read more

This One-Pot Vegan Pasta Is So Creamy, It’s Starting A Cult Following On TikTok!

Close-up shot of the same large black skillet over the white marble cooktop, with the pasta and Brussels sprouts thoroughly combined, steaming and ready to serve. The dish is garnished with a hint of lemon zest and optional vegan Parmesan.

Say hello to your next favorite weeknight meal: Vegan One Pot Creamy Garlic Brussels Sprouts Pasta! This recipe combines tender pasta, caramelized Brussels sprouts, and a luscious garlic-infused creamy sauce—all cooked together in one pot for ultimate convenience. Pair this delicious pasta with a crisp Caesar Salad or some perfectly seasoned Roasted Vegetables for a … Read more

The Sinfully Creamy One-Pot Tomato Pasta That Made My Italian Neighbor Beg for the Recipe!

Close-up shot of a plate on the white marble cooktop. The creamy pasta is topped with chopped flat-leaf parsley, and a generous serving of spiral-shaped pasta is ready to enjoy. The dish is hot and colorful, ready to be served

Say hello to a dinner hero: this Easy One Pot Creamy Tomato Pasta! It’s the ultimate comfort food, packed with rich tomato flavor, a touch of creaminess, and perfectly cooked pasta—all made in one pot. No need for extra pans or fuss, making it a dream for busy weeknights or lazy weekends. Pair this delightful … Read more