Tajin on watermelon is a yummy summer treat that’s super easy to make and tastes so refreshing and tangy. Just sprinkle your watermelon with this Mexican seasoning to give it an extra kick. It’s perfect as a starter or side dish for any summer meal! Watermelon with Tajin might sound surprising, but it’s a delicious … Read more
Imagine this: French Toast meets Hawaiian Sweet Rolls, creating the ultimate breakfast duo! In just 25 minutes, whip up a crispy yet fluffy delight that’s sure to be a crowd-pleaser. Sprinkle on some powdered sugar, drizzle with maple syrup, and bam! Your Sunday brunch game just hit a whole new level! Making French Toast is … Read more
Imagine biting into a yummy grilled sandwich filled with ham, pork, Swiss cheese, pickles, and mustard, all tucked between slices of Cuban bread. That’s what an authentic Cuban Sandwich is all about, a tasty tradition from Florida. If you’ve ever had one, you know it’s a real treat. For me, this Cuban Sandwich recipe is … Read more
Baked Corned Beef is super tasty with a crispy outside and juicy inside. It’s really simple to make in the oven, and you’ll love it! Smearing mustard on it before baking gives it a yummy crust that goes great with potatoes, cabbage, or in a sandwich. This recipe is the best! Covered in mustard and … Read more
Apple cider vinegar is made from fresh apples and is perfect for these shots! If you’re feeling adventurous, you can even make your apple cider vinegar at home. Apple cider vinegar drinks are very popular because they have great health benefits, like helping with weight loss and overall health. We love using apple cider vinegar … Read more
These pasta recipes are full of yummy flavors and lots of protein. Adding protein to your pasta is a clever way to make it even healthier and tastier. You’ll want to cook these recipes again and again!If you adore pasta, you’ve gotta try this protein-packed pasta recipe. Pasta is like a warm hug for me, … Read more
Turkey à la King is a classic dish that evokes a sense of comfort and nostalgia. This creamy and savory concoction has been a favorite for generations, offering a delicious way to use up leftover turkey from holiday feasts. Whether served over rice, pasta, or toast points, its rich flavors and hearty textures make it … Read more
This Mafaldine Pasta is all about those tasty broccoli, garlic, and fresh herbs. It’s the kind of meal that’ll make you smile with every bite. Imagine coming home after a long day to a plate of hot, comforting pasta—it’s pure bliss. And guess what? This recipe is a breeze to make, but it’s packed with … Read more
This homemade apple pie filling is made with sliced apples, brown sugar, spices, and butter, all cooked together until it thickens. It tastes much better than the canned version and is perfect for treats like fried apple pies, cream cheese danishes, and other desserts. Apple pie is one of my favorite fall desserts. I make … Read more
