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The Freshman Cook: October 2015

Fall is here! Fall is here! There is definitely that fall chill in the air this morning. The sun is shining, the leaves are waving goodbye as they gracefully dance to the ground, and the sweet aroma of Pumpkin Muffins with Streusel Oat Topping is in the air!  It’s a beautiful day!  Pumpkin Muffins with … Read more

The Freshman Cook: June 2012

We are smack in the middle of our “15 Days of Red, White and Blue” series, and I just couldn’t wait any longer to post some really festive 4th of July cupcakes! I mean, what’s a celebration without cupcakes? These cupcakes are not only perfect for the 4th of July, but they would fit right … Read more

The Freshman Cook: Chocolate Pudding Party on the Porch!~#Summer of Pudding

Did you know that yesterday was National Chocolate Pudding Day?! So what better day to have a Chocolate Pudding Party and celebrate! We had such a great time enjoying toppings, fruits, and a chocolate mousse that tasted amazing! We were slightly interrupted by a rather nasty afternoon thunderstorm, but the food was fantastic, the company … Read more

The Freshman Cook: October 2019

I have another #Choctoberfest2019 for you today! My Tombstone Bark is so easy to make, and it is perfect for your children to help with!  I thought of making these Tombstones one day when I was driving down a country road here in North Carolina. There are many areas where the family cemetery was, and … Read more