The Freshman Cook: Chocolate Pudding Party on the Porch!~#Summer of Pudding

Did you know that yesterday was National Chocolate Pudding Day?! So what better day to have a Chocolate Pudding Party and celebrate! We had such a great time enjoying toppings, fruits, and a chocolate mousse that tasted amazing! We were slightly interrupted by a rather nasty afternoon thunderstorm, but the food was fantastic, the company was wonderful, and everyone had fun!

 All of the treats were designed around Kozy Shack Chocolate Pudding.
You will want to stop by their fun home page to see all the great ideas!  I included lots of toppings like, Mini Reese Oreos, Peanut Butter Butterfinger pieces, Mini Chocolate Kisses, Brickle pieces, Star sprinkles, and Rainbow Chip Crunch.

 YUM! All you need is a spoon!

We had cut up mango, pineapple, cherries, and strawberries for dipping and drizzling!
I made Chocolate Pudding Drizzle for the fruit.
 So tasty and refreshing!
  I wanted to offer a simple sophisticated treat to the adults who attended our pudding party, so I made this Chocolate Mousse with

Kozy Shack Chocolate Pudding, and then

for a little touch of summer, topped off the mousse with some crushed graham cracker crumbs and toasted mini marshmallows. They were amazing, and they can be made ahead of time!

This post is part of the Kozy Shack “SUMMER OF PUDDING”, and there is lot’s more where this came from! Stop by their page and check out their products. They are made with simple ingredients, which is why they are so good! Let me know what your favorite way to eat pudding is!

Drop by their facebook page and check out how pudding eaters across the country are enjoying Kozy Shack this summer!

Check out the Kozy Shack Instagram page for another giveaway!

 Stay tuned for more summer pudding ideas to help make your summer desserts carefree and simple!

Chocolate Pudding Mousse

1 cup Kozy Shack Chocolate Pudding

1/4 cup Heavy Whipping Cream 1/2 teaspoon Vanilla Mix heavy whipping cream on low and add vanilla. Turn mixer to high and whip until cream is well whipped. Fold whipped cream into pudding carefully, but thoroughly. Place mousse in shot glasses. Refrigerate. Before serving, sprinkle top with crushed graham crackers, and two mini marshmallows. Use a kitchen torch to toast marshmallows.

Chocolate Pudding Drizzle

1/2 cup Kozy Shack Chocolate Pudding 1/4 cup Cream Mix pudding and cream together until you have drizzle consistency. Add more cream if needed. Thanks for stopping by today!

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