Today I have some Grilled London Broil Steak Tacos on the menu! We are celebrating the grilling season this week on Sunday Supper by Throwing something on the Barbie! When it comes to grilling, everyone has an opinion! It is an entire culture all on its own! You can have a favorite way to grill: … Read more

If you are looking for some last minute St. Patrick’s Day Food, Craft and Party Ideas check out these two collages. These are some creative and inspired ideas from cooks, crafters, bakers, and party givers who have linked up to Celebrate It! Blog Link Party! Just click on the links right below the collages and … Read more

I think know it is Banana Pudding Icebox Cake time! Why?  Because It is HOT, HOT, HOT! I grew up eating vanilla wafers and pudding, as I am sure, you probably did too. It is the first recipe I remember learning from my mom, and I make a birthday cake version of it for every … Read more

It’s finally spring! So to celebrate, I made Springtime Chocolate and Almond Biscotti! They have the crisp outside of biscotti, and they are filled with the sweet taste of Springtime morsels. Then, about a quarter of it is dipped in chocolate and decorated with sprinkles! Sounds yummy, doesn’t it! This biscotti would be the perfect … Read more

It is reveal day for the Improv Cooking Challenge! This month the ingredients are crackers and cheese so I made these Vanilla Bean Cheesecake Bites! This is not my “go to” cheesecake recipe that I usually bake, although I still adore it. I wanted to get outside my comfort zone and try a totally new cheesecake … Read more

Today I made some cookies so you can start getting in the Halloween spirit! They are Chocolate Sandwich Cookies with an orange filling, and they are not only tasty but festive also! Chocolate Halloween Sandwich Cookies (loosely adapted from BH and G) 3 1/2 cups Flour 1/2 cup Cocoa Powder 1 teaspoon Baking Powder 1 … Read more

Today is reveal day for the Improv Cooking Challenge. This challenge is always fun, and this month the two ingredients we were required to use are Hearts and Flours! Aren’t they just perfect choices for the month of February?! I made these Meringue and Chocolate Surprise Cookies, and I think they are a great example … Read more

This recipe for Southwestern Egg Rolls (just like Chili’s) is the perfect appetizer for your Super Bowl Party! I rolled some of the spicy goodness in flour tortillas and some in egg rolls wrappers. Then I baked them instead of putting them in the fryer. They are better for you, taste great, and they don’t … Read more

Monday is the beginning of the new school year for students in our town. I don’t know about you, but I just love this time of year. Fall has always been my favorite season, and a new school year starting brings about excitement, anticipation, and the very best of intentions! Well, Tiny Prints wants to start … Read more