Tuesday, June 2, 2015

Southwestern Breakfast Bowl/#FoodieExtravaganza

Are you a breakfast person? If you are not, this Southwest Breakfast Bowl will probably make you one!  I wasn't always big on eating breakfast, but over the last few years it has become the meal I look forward to the most. I love sitting down at the table with the morning sun streaming in through the window, planning my schedule for the day, and enjoying this tasty good-for-me Southwestern Breakfast Bowl. This breakfast bowl starts with a 1/2 of a sandwich thin, and builds up with cheese, eggs, and pepper. Add some side condiments and avocado slices, top with cheese and avocado chunks, and you have an incredible delectable way to start your day! And if you are short on time, don't worry. This breakfast bowl only takes about 15 minutes to prepare!

Southwestern Breakfast Bowl

2 large Eggs
small dab of Butter
1/2 of a Wheat Sandwich Thin or 1 slice Wheat Bread
1 slice of Baby Swiss Cheese
Pepper
sprinkle of Mexican 4 Cheese
Scoop of Sour Cream
spoonful of Salsa
1/2 of a ripe Avocado

Melt your butter in your frying pan, and fry your
eggs the way you like them.
Start building your sandwich with the top half of a
sandwich thin, and top it with a slice of baby swiss.
Add your cooked eggs to the stack, and add pepper.

 Sprinkle your 4 cheese on top of the eggs.
Add your sour cream and salsa on the side of the plate.
Chop one of your avocado slices and sprinkle them
over the cheese and eggs.
Eggs are the star of this month's #FoodieExtravaganza.  Check out what all the other participants made with the incredible, edible egg!  Thank you to Wendy from A Day in The Life on the Farm 
for hosting this months event!
Foodie Extravaganza is where we celebrate obscure food holidays or cook and bake together with the same ingredient or theme each month. This month we celebrate National Egg Day on June 3rd by serving up egg dishes of all kinds.

Posting day is always the first Wednesday of each month. If you are a blogger and would like to participate in the next Foodie Extravaganza, just go to our Facebook page to join. We would love to have you!

Follow our Foodie Extravaganza Pinterest board for past events and more deliciousness!



12 comments:

  1. Thank you for joining in with this absolutely delectable looking breakfast bowl.

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  2. Yumm! My kind of breakfast - great idea! Pinning to try soon. :)

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  3. Add salsa and cheese and avocado to anything and I'm in! This would make a great breakfast for dinner meal too, Teri!

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  4. Sounds delicious, and easy enough to do on a weekday too! Thanks for sharing.

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  5. Yum, this looks like the perfect way to start the day! I haven't made nearly enough breakfast bowls.

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  6. Thanks for visiting my blog! I love your eggs, and I will need to give it a try. I love anything southwestern!

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  7. This looks like my dream breakfast! Thanks for sharing with #foodieextravaganza.

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  8. I'm not a breakfast person but you included avocados so I'll definitely sit down for a bowl.

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  9. This sounds wonderful even without any bread! Visiting from Over 40 Bloggers!

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  10. Wow this looks good! Breakfast might just have to become a real thing at my place...

    -Sara
    www.coveritgirl.blogspot.com

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  11. Sounds yummy! I think my kids would love it too. Avocado is my favorite.

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  12. Breakfast bowls are delicious, and I love your Mexican spin on this!

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