Fun Orange Freak Shake / #FarmersMarketWeek

Today is the last day of #FarmersMarketWeek, and I thought I would end the week with a tasty cold dessert, a Fun Orange Freak Shake! I made this shake with fresh oranges that I picked up at the farmers market. It takes a little bit longer to use the fresh oranges instead of orange juice or orange soda, but the fresh taste is worth it! I hope you think so too!

Fun Orange Freak Shake
(makes 1 shake)
(printable recipe at end of page)

6 Fresh Oranges
1/2 cup Heavy Duty Whipping Cream
3 tablespoons Granulated Sugar
1 teaspoon Vanilla
3-4 ounces of White Chocolate 
Sprinkles
1/4 – 1/2 Milk
1/4 -1/2 gallon Ice Cream

Peel the oranges, separate the sections, and place in a blender. Pulse until they are liquid.

Pour orange juice through a strainer into a bowl. Throw away the orange pieces in the strainer. Make the whipped cream by mixing together the granulated sugar, heavy duty whipping cream and vanilla. Place the whipped cream in a pastry bag using a size 1M. Refrigerate until ready to use.

 Melt the white chocolate. Once melted, dip the top of your jar or glass into the chocolate. Sprinkle the decorative sprinkles over the chocolate. Freeze or refrigerate.

Mix together the strained orange juice, milk and ice cream. I left some chunks of ice cream in my shake because that is how I like it, but if you like it smooth and creamy, make it smooth and creamy.

 Pour milk shake into jar. Add whipped cream to the top.

Decorate with various candies and sprinkles!

Thank you for stopping by today all week long as we were celebrating #FarmersMarketWeek! I hope you found lots of yummy and tasty recipes you would like to make! Scroll down the page to find today’s list of blogger recipes!

Thanks Ellen from Family Around the Table and Christie from A Kitchen Hoor’s Adventures for hosting our Farmer’s Market Event!

Friday Farmer’s Market Week Recipes

• Arrabiata with Zucchini Noodles by Jolene’s Recipe Journal
• Asian Cucumber Salad by Books n’ Cooks
• Poppy Seed Dijon Slaw by Palatable Pastime
• Black Forest Brownies by The Redhead Baker
• Blueberry Margarita by Family Around the Table
• Honey-Roasted Garlic Ice Cream by The Spiffy Cookie
• Israeli Veggie Skewers by A Day in the Life on the Farm
• Mom’s Southern Squash Casserole by Intelligent Domestications
• Old Fashioned Watermelon Pie by Daily Dish Recipes
• Sweet Corn Ice Cream by Savory Moments
• Fun Orange Freakshake by The Freshman Cook

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Fun Orange Freak Shake

Yield: 1

Author: The Freshman Cook

INGREDIENTS:

• 6 Fresh Oranges
• 1/2 cup Heavy Duty Whipping Cream
• 3 tablespoons Granulated Sugar
• 1 teaspoon Vanilla
• 3-4 ounces of White Chocolate
• Sprinkles
• 1/4 – 1/2 Milk
• 1/4 -1/2 gallon Ice Cream

INSTRUCTIONS:

1. Peel the oranges, separate the sections, and place in a blender. Pulse until they are liquid.
2. Pour orange juice through a strainer into a bowl. Throw away the orange pieces in the strainer. Make the whipped cream by mixing together the granulated sugar, heavy duty whipping cream and vanilla. Place the whipped cream in a pastry bag using a size 1M. Refrigerate until ready to use.
3. Melt the white chocolate. Once melted, dip the top of your jar or glass into the chocolate. Sprinkle the decorative sprinkles over the chocolate. Freeze or refrigerate.
4. Mix together the strained orange juice, milk and ice cream. I left some chunks of ice cream in my shake because that is how I like it, but if you like it smooth and creamy, make it smooth and creamy.
5. Pour milk shake into jar. Add whipped cream to the top.
6. Decorate with various candies and sprinkles!