Grinder Pasta Salad: Healthy, Crunchy And Classic!

Grinder Pasta Salad is a delightful and hearty dish that brings together the strong flavors of your favorite sandwich with the refreshing taste of pasta salad. This colorful recipe combines perfectly cooked pasta with fresh vegetables, meats, and cheeses, all tossed in a tangy dressing for a delicious treat.

To create this delicious salad, mix your pasta with a blend of ingredients like crunchy bell peppers, savory pepperoni, and a zesty Italian dressing. The result is a fun and flavorful salad that’s perfect for any occasion.

Ideal for picnics, potlucks, or a quick and tasty lunch, Grinder Pasta Salad is easy to make and offers a delightful combination of flavors and textures. Each bite delivers nutrients and goodness, providing a unique twist on traditional pasta salad. Taste the simplicity of Grinder Pasta Salad and add a new favorite to your recipe collection.

grinder pasta salad

Grinder Pasta Salad

Grinder pasta salad is a savory medley of rotini pasta, diced salami, pepperoni, provolone cheese, black olives, and cherry tomatoes, tossed in zesty Italian dressing. Perfect for picnics and gatherings, offering a burst of flavors in every bite. Easy to prepare and sure to satisfy!
Prep Time 15 minutes
Freeze Time 2 hours
Total Time 2 hours 15 minutes
Course Salad
Cuisine American
Servings 12 People
Calories 430 kcal

Ingredients
  

Dressing

  • ¼ tsp red pepper flakes
  • 1 ¼ cup mayonnaise
  • ¼ tsp black pepper
  • cup Italian dressing
  • ½ tsp salt
  • ¼ cup grated parmesan cheese
  • 2 garlic cloves grated or finely minced

Salad

  • 1 cup crisp lettuce
  • 1 lb rotini pasta
  • 1 cup mozzarella pearls
  • 1 cup cucumbers diced
  • ½ cup pickles red onions or red onions cut into thin slices
  • 1 cup pepperoni cut into slices
  • cup cherry tomatoes cut in half
  • 1 cup salami cut into slices
  • ½ cup pepperoncinis

Instructions
 

  • Combine the dressing ingredients in a small bowl and mix thoroughly before refrigerating until needed.
  • Cook the pasta until just tender, drain, and rinse under cold water.
  • Transfer to a large bowl and add cucumbers, tomatoes, pepperoncini, salami, pepperoni, pickled red onions, and mozzarella.
  • Toss with the prepared dressing, season with salt and pepper, and chill until serving.
  • Just before serving, mix in chopped lettuce and enjoy!
Keyword Grinder Pasta Salad, Grinder Pasta Salad recipe, italian Grinder Pasta Salad

Nutrition Facts:

NutritionValue
Calories430 kcal
Carbohydrates32 g
Protein13 g
Vitamin A240 IU
Vitamin C9 mg
Iron1 mg
Sugar3 g
Calcium129 mg

How Long Is Pasta Salad Good For?

grinder pasta salad

When stored in an airtight container in the refrigerator, pasta salad remains fresh for 3-5 days.

How Can You Maintain The Tenderness Of Pasta Salad?

For a softer pasta salad, cook the pasta just beyond al dente. Giving it an extra minute or two of cooking time ensures it stays soft as it cools.

Is Pasta Salad Enjoyable The Next Day?

Absolutely! While it’s delicious right after making it, letting it chill in the fridge for 8 to 12 hours allows the flavors to meld together even more, enhancing its taste.

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Archie Johnson

Hi! I’m Archie Johnson

Archie Johnson is a San Diego-born home cook who turns her kitchen into a playground of flavors. With a passion for California's vibrant food scene and a knack for creating delicious, approachable recipes, she's on a mission to show that great cooking is about joy, not perfection.

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