Explore a Variety of Foods from Different Cultures!

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Chipotle Chicken Kabobs / #BBQWeek

This post is sponsored in conjunction with #BBQWeek. I received product samples from sponsors to use in creating #BBQWeek recipes. However, all opinions are mine alone. Day 2 of #BBQWeek is full of flavor and some heat! How do Chipotle Chicken Kabobs sound? The best part is ~ they are made with “Not Ketchup” Cherry … Read more

Chocolate Holiday Stir Sticks / #FoodGifts

Today I am participating with a group of fellow bloggers in sharing ideas and recipes for #FoodGifts! I love making and giving food gifts. They are unique and fun, and recipients are so happy to receive them!I have a lot of people I want to give little gifts to this Christmas, nothing fancy, just something to … Read more

Pumpkin Bread Pudding / #SundaySupper

Hurray! It’s almost fall, and fall brings lots of fun ingredients and flavors, like pumpkin! So today I am bringing you a Pumpkin Bread Pudding recipe! I love this dessert, and once it was in the oven, I thought I might want something to top it off, like a chocolate drizzle! Just a little something … Read more

Pumpkin Hummus / #PUMPKINWEEK

I am starting to get some ideas together for special food and drinks I would like to serve during the holidays. Every year I like to serve something different than the year before. The only exception is that I also make whatever was the favorite from the year. This holiday season I will definitely be … Read more

Cranberry Praline Fudge/#CranberryWeek

Welcome to #CranberryWeek! A whole week of celebrating the goodness and beauty of cranberries with my blogging friends, starting with this Cranberry Praline Fudge. The recipe begins with making Pecan Pralines. Once they are made, they are incorporated into the fudge recipe creating the most amazing flavors together! I made this fudge with the holidays in … Read more

Southwestern Tortilla Pizza

We love to make pizza at home. Have you ever tried it? Our way is a little unconventional, but it is full of flavor and taste amazing, and I want to share it with you today! I start with a flour tortilla as the base. Of course tortillas are not as large as pizza dough … Read more