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The Freshman Cook: Recipe Index

Welcome to The Freshman Cook Recipe Index!  Recipes are listed under the headings that I used when I prepared the recipe. You might find that some recipes are listed under two headings. For example, some things could be an appetizer and a side dish. I wanted to make it as easy as possible for you … Read more

The Freshman Cook: February 2016

I am a huge St. Patrick’s Day fan, so I am excited to show you what is definitely the first of several recipes to celebrate March 17. These Shamrock Mini Cheesecakes should be a part of your party plans! They start with a chocolate base, are filled with vanilla cheesecake, topped with a milk chocolate … Read more

The Freshman Cook: She's A Grand Old Flag!

Today is another Cookie Journey Thursday, and we are making Flag cookies for Memorial Day! I love making cookies for special holidays! I used a Wilton #2 tip for everything, and I used  Wilton Royal Blue and Americolor Super Red #120 for the icing. I cut out my cookie, and started the decorating by outlining … Read more

The Freshman Cook: Apple Crisp Jars!

It’s beginning to feel a lot like fall! Well, that’s what I hear when I read other blogs. But here in the desert, it is still very hot (98 degrees), and not feeling anything like fall! So, I am pretending, and to pretend I have to make something with apple. Apple Crisp is my all … Read more

The Freshman Cook: October 2021

When I started writing about this recipe, I tried to say Pretzel Crusted Chicken Strips 3 times in a row. I couldn’t do it. But we had a lot of fun trying, and it was the cause of a lot of laughing!  If you love chicken strips and pretzels, and you order them whenever you … Read more