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The Freshman Cook: February 2012

Today is Fat Tuesday and the last day of Mardi Gras, so I thought I would make a version of the King Cake~ King Cake Cupcakes!  (adapted from Coastal Living) 1/2 cup warm Milk 2 (1/4 oz) Dry Yeast Packs 1/3 cup Sugar, divided 1/2 cup Butter, melted 3 Egg Yolks 1/2 teaspoon Vanilla Extract … Read more

The Freshman Cook: Cherry Pie Bites/Day 4 of 14 Days of Valentine's/#Foodie Extravaganza

 Today we are celebrating Valentine’s day with Cherry Pie Bites! Today is also the day for  February Foodie Extravaganza! This month’s main ingredient is cherries which makes this recipe perfect for both parties! These Cherry Pie Bites are simple, simple, simple! I would have loved to use fresh cherries, but I called everywhere I could think … Read more

The Freshman Cook: August 2017

Hi all! I am so glad you stopped by! Link up what you want to share, and let’s celebrate it together! Last weeks 3 featured links:  The Best Way to Clean Kitchen Cabinets from The Country Chic Cottage  10 Unique, Creative Outdoor Fall Door Wreaths from Dazzle While Frazzled  5 Tips for Updating Your Closet … Read more

The Freshman Cook: Hike! To the Grocery

This week we are celebrating the beginning of football season with a tailgate menu to feed the biggest of fans. Let’s get started!! Menu: Appetizer: Skyline Chili Dip Salad: Seasonal Pasta Salad Entree: Chicken Wings (Teriyaki, BBQ, Buffalo) Side: Stuffed Meatballs Dessert: Boys of Fall Cupcakes Grocery List Skyline Chili Dip Cream Cheese 1 can … Read more