French Toast Bites / #FrenchToastDay

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Did you know that today is National French Toast Day? It really is!! So, what better way to celebrate than with these French Toast bites! These bites are made with leftover dinner rolls I had in the freezer and I made them two ways. One with just the french toast, and a second way with sausage added.

French Toast Bites
(printable recipe at end of page)
6-7 small Wheat Buns
Butter
3 Eggs 
2/3 cup Milk
1/2 teaspoon Cinnamon
1/4 teaspoon Ground Nutmeg
2 teaspoon Vanilla
Confectioners Sugar
Sugar Free Syrup 

Chop the buns into small, bite size pieces. 

In a bowl, mix together the eggs, milk, cinnamon, nutmeg and vanilla.

Place sausage patties in frying pan and cook, flipping several times. Cut into 4 pieces when done cooking.

Melt butter in large frying pan. Dunk the bread cubes in to the milk mix. Push bread down into milk to totally cover. Place bread into pan and cook until pieces become browned and egg sets up on some of the pieces. 

Skewer pieces of french toast, and set on plate. Drizzle with syrup and garnish with confectioner's sugar.

Add sausage quarters to some of the french toast bites for a tasty change!

Thank you for stopping by today and celebrating #FrenchToastDay with me! Clink on the links below to find more tasty french toast recipes from my fellow bloggers. 

Berries and Cream Stuffed French Toast Croissants by Everyday Eileen

Churro French Toast by Family Around The Table

Cinnamon Roll French Toast. by I Just Make Sandwiches

French Toast Bites by The Freshman Cook

French Toast Sticks by A Day in the Life on the Farm

Garlicky Chard-Stuffed French Toast by Culinary Adventures with Camilla

Overnight Eggnog French Toast by Faith, Hope, Love, & Luck Survive Despite a Whiskered    Accomplice

Pizza Stuffed French Toast by A Kitchen Hoor's Adventures

Rabanada by Palatable Pastime

Savory French Toast Breakfast Sandwich by Amy's Cooking Adventures

Strawberry Cream Cheese Stuffed French Toast by Cindy's Recipes and Writings

Torrijas - Spanish French toast by Caroline's Cooking

Author: The Freshman Cook

French Toast Bites

ingredients:

• 6-7 small Wheat Buns
  Butter
  3 Eggs 
  2/3 cup Milk
  1/2 teaspoon Cinnamon
  1/4 teaspoon Ground Nutmeg
  2 teaspoon Vanilla
  Confectioners Sugar
  Sugar Free Syrup

instructions:

1. Chop the buns into small, bite size pieces.
2. In a bowl, mix together the eggs, milk, cinnamon, nutmeg and vanilla.
3. Place sausage patties in frying pan and cook, flipping several times. Cut into 4 pieces when done cooking.
4. Melt butter in large frying pan. Dunk the bread cubes in to the milk mix. Push bread down into milk to totally cover. Place bread into pan and cook until pieces become browned and egg sets up on some of the pieces.
5. Skewer pieces of french toast, and set on plate. Drizzle with syrup and garnish with confectioner's sugar.
6. Add sausage quarters to some of the french toast bites for a tasty change!

http://www.thefreshmancook.com/2017/11/french-toast-bites-frenchtoastday.html

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