I love summer, but I can easily get overheated when the high temperatures hit! Once this happens, the last thing I want to do is prepare a meal, and I lose my enthusiasm for grilling.
When the hottest part of summer comes around, salads are on the menu quite a bit. I often grill chicken or steak for salads early in the morning to avoid the afternoon heat, and use it later in the day, for lunch or dinner.
But today I decided on a Summer Fruit Salad! I included a few things you won't find in the traditional fruit salad, but I know you will love them.
All the ingredients I used are easy to find, easy to work with, and they taste delicious!
Summer Fruit Salad
(printable recipe at end of page)
1/2 cup Heavy Duty Whipping Cream
1 tablespoon Granulated Sugar
1/2 teaspoons Vanilla Flavoring
Blueberries
Cantaloupe
Mango
Apple
Orange
Bananas
Strawberries
Peach
Light Vanilla Yoplait Yogurt
Sweet Hawaiian Mini Flour Tortillas
Beat the Heat Recipes
- Best Tomato Sandwich from Palatable Pastime
- Calypso Carribean Cobb Salad from A Kitchen Hoor's Adventures
- Hezzi-D Club Sandwich from Hezzi-D's Books and Cooks
- Keto Caprese Wrap from Magical Ingredients
- Mediterranean Chopped Salad in Pitas from Jen Around the World
- Shrimp Ceviche with Pickled Onion from Cheese Curd In Paradise
- Strawberry, Rhubarb, & Pear Salad from The Spiffy Cookie
- Summer Fruit Salad from The Freshman Cook
- Watermelon Salad with Feta and Mint from Books n' Cooks
- White Gazpacho from That Recipe
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