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The Freshman Cook: Tea Cakes

Recently, I was given the opportunity to review a new recipe book, Jubilee, written by Toni Tipton-Martin.  Let me tell you how much I love this cookbook! The photos~gorgeous. The lighting, the colors, the styling, all make the photos stand out and had me studying the pictures for technique ideas. The stories~written with respect for … Read more

The Freshman Cook: March 2014

 Do you love meatballs? How about Mozzarella Stuffed Meatballs!? Ya know, I don’t think I have ever heard anyone say no to that question!  Whether you are 1 or 100, everyone seems to love meatballs. Add this quick and easy sauce, and they will love you too! Mozzarella Stuffed Meatballs w/a Quick and Easy Sauce

Candy Corn Cupcakes Recipe

Candy Corn Cupcakes Recipe

Candy Corn Cupcakes bring the classic colors of Halloween candy into a soft, fluffy, and festive dessert. Each cupcake features bright yellow and orange cake layers made with a doctored white cake mix, topped with smooth white buttercream, candy corn, and orange sprinkles. The colorful layers create a fun surprise when you take the first … Read more

CHOCOLATE MINI WAFFLES RECIPE: DECADENT DELIGHTS!

CHOCOLATE MINI WAFFLES RECIPE: DECADENT DELIGHTS!

Indulge in the rich chocolatey goodness of our Chocolate Mini Waffles! These bite-sized treats are crispy on the outside, fluffy on the inside, and bursting with decadent cocoa flavor. Perfect for breakfast or as a sweet snack, these mini waffles are sure to satisfy your chocolate cravings in every bite. Get ready to delight your taste buds with this irresistible treat!