These cake pops remind me of chrysanthemums, kind of. Only the pops are not as pretty. But they are edible and yummy, so it works! These pops are chocolate, mixed with some chopped smoked nuts, for added flavor, and vanilla frosting. Dip them in chocolate and add the popcorn! Chrysanthemum Cake Pops 1 Chocolate … Read more
Our entree today is chicken satay. (Yes, I know it rhymes, no I didn’t do it on purpose) Anywaaaay, these are easy and delicious chicken on a stick, basically. This chicken can be grilled, and it is great that way, but I put these under the broiler instead. They turned out tasty and moist. The … Read more
If you are grilling this weekend, add this quick and simple dessert to your menu. I grilled strawberries and banana, but you could use any fruit you like, such as peaches, plums, oranges, pineapple, or even watermelon. The heat from the grill really brings out the sugar in the fruit. So good! Grilled Fruit Sundae … Read more
Did you know that it is National Peanut Butter Day? I just found out last week, and because I am a huge Peanut Butter fan, I definitely wanted to celebrate with some of these Chocolate Peanut Butter Balls! If you have ever had Buckeyes, you will see that this recipe is a buckeye with a … Read more
This post is sponsored in conjunction with #SpringSweetsWeek. I received product samples from sponsor companies to help in the creation of the #SpringSweetsWeek recipes. All opinions are mine alone. I hope you are enjoying #SpringSweetsWeek, and picking up some fun, festive ideas for Easter, Birthday parties, school celebrations or any happy events coming during this … Read more
I love Halloween treats! Don’t you? They are fun to make and share with friends, and they are so unique to the holiday! That is what these Haunted Graveyard Bites are all about! I loved creating them and they most definitely scream “Halloween”! Mini Milano Cookies (any flavor)-1 cookie for 2 Bites Square … Read more
It’s time for another Holiday Recipe Club, and for Memorial Day we could choose between 3 ingredients to use. Our choices are watermelon, pork, or beer. You can also choose two or all of the ingredients, if you would like. I chose pork because I love it. I love to cook with it at home, … Read more
This weeks side dish is one I have been making for years. I have used all types of pasta with it. As a matter of fact, the first time I was introduced to this salad it was made with spaghetti~and it was delicious! I originally made this salad with purchased Zesty Italian Dressing. But the … Read more
Welcome to Celebrate It! Hi everyone! Please let me apologize for being a day late! I totally thought today was Thursday!! Have you ever had a week like that? Life has been crazy this week. I am so sorry! Thank you for taking time out of your day to stop by! I know how busy … Read more
