Follow my blog with Bloglovin Today is the Improv Cooking Challenge reveal day! This month’s two ingredients~fish and chips! Being a non fish lover, I decided to put a little fun twist on the traditional, and go with graham cracker fish and melted chocolate chips! What I came up with is a S’mores Popcorn, perfect for … Read more

My son is currently studying for his final exams of his senior year of college. It’s almost over!! I know you can’t see me, but if you could, you would be seeing me with a huge smile on my face! 🙂 So, to help him get through some long and tough study sessions, I made … Read more

Thank you so much for stopping by today!  Have you been busy planning an Easter Celebration? Planning a menu, working on crafts, making candies. Are you planning for Spring? Planting a garden, painting the fence, sprucing up the yard. Are you getting ready to celebrate a birthday for someone special? Sending out invites, baking a … Read more

Thank you so much for dropping by to Celebrate It! Blog Party! I am so glad you are here! Share what you have been up to! With Easter and Spring on the way I have been seeing lots of gorgeous recipes and garden DIY’s. on blogs, web sites, pinterest, hometalk and just about everywhere else … Read more

I love St. Patrick’s Day, don’t you? I thought it would be fun to celebrate with some Triple Chocolate Shamrock Cupcakes. They are made with milk, dark, and bittersweet chocolate and topped with thin mint frosting for a festive, fun, and tasty St. Patrick’s Day celebration! printable recipe Cake 2 cups Flour 3/4 cup Unsweetened … Read more

As we are getting into the first games of the NCAA College Basketball Tournament, I want to share this simple Championship Party Dip! This party dip came about after I bought a box of Everything Crackers from Trader Joes. I tore in to the bag as soon as I got home. I was curious as … Read more

Thank you for stopping by today! I hope you are ready to party! We have been busy decorating around The Freshman Cook homestead! Have you been decorating? Are you hosting any gatherings this holiday season? I hope you will share them with us!! Do you give homemade gifts? Do you make candy, cookies, sauces, spiced … Read more

I make Irish Stew every year. Earlier this year, I bought a new cookbook called, “The Complete Irish Pub Cookbook”. So, I decided to try their recipe this year, and I liked it.  If possible, make the stew a day ahead of time. The extra time allows the flavors to meld together for a rich, … Read more

Today marks another installment of Club Baked. I love belonging to this group! We are baking our way through the book, Baked Explorations, written by Matt Lewis and Renato Poliafito. Club Baked is a great, no pressure group that I am sure you would love. We post twice a month, with recipes from the book. … Read more