Thank you for stopping by today! I hope you had a fantastic Christmas! Link up and let’s have some fun! Featured link ups from last week: 5 Hot Drinks For Christmas from Becoming Alice Milk and Cookie Mix in a Jar from Dazzle While Frazzled Peppermint Pampering Gift from The Country Chic Cottage Let’s start … Read more
My husband and my son are pasta lovers. They could eat it everyday! I am not a pasta lover. I have always loved Italian sauces, but the pasta, no, it wasn’t my thing. But last night I decided to cook some whole grain rotini I bought last week at the grocery. What a treat! It … Read more
What have you been celebrating lately? Here at The Freshman Cook we have been celebrating this week with the air turned off and the windows open. Fall is here in North Carolina and I am loving it! It is my favorite time of year! We lived in the southwest for most of my married life, … Read more
It’s Cookie Journey Thursday here at The Freshman Cook! I made cupcake cookies today. They are festive and happy and simple to decorate, and you can’t help but smile when you see one! Cupcake Cookies! I used Americolor Orange for the frosting, and Americolor Electric Green for the cupcake cup. The lines on the cup … Read more
With summer right around the corner, it’s the perfect time to try out some new-to-you appetizers for parties and get togethers. I enjoy serving appetizers for any occasion, and summer picnics and back yard parties are the perfect place for these new, fun and tasty small bites. Cheesy Stuffed Air Fryer … Read more
This week our menu is a fun one. We will learn how to skewer and grill chicken, make special happy cookies, and make an Asian vinaigrette dressing. I love making my own dressing, don’t you? It’s easy, doesn’t take very long, and is much better for you. Here’s our grocery list for this week: Appetizer: … Read more
Welcome to The Freshman Cook! Today I am joining a group of blogger friends to celebrate our Favorite Chicken Recipes, and I want to share mine with you also. Most people who love chicken, have a favorite chicken meal. It may be fried chicken, or maybe chicken and rice, or your favorite just might be … Read more
Today it is cold, wet and icy and it’s Monday! That’s a quadruple whammy! All those things together equal the need for a Chocolate Marbled Vanilla Cheesecake, which will make everything better! I made this cheesecake a mini, using a 4″ round springform. There is milk chocolate running through the cake, and I topped it … Read more
Happy Valentine’s Day to you! I am so glad you dropped by to be a part of Celebrate It! Link up some of your favorite posts and let’s share! Features from last week: Almond Pastry from Rae’s Books and Recipes How To Gift Plants in Easy, Cute Brown Paper Bags from Dazzle While Frazzled Chocolate … Read more
