This salad is a plate full of great tastes. The crisp, tart, green apple. The creamy, rich cubes of brie. The crunchy, slightly salty chicken fingers. When you put it all together, you have a great salad made of all the things you love! Salad Romaine Lettuce 1 Granny Smith Apple 1 Wedge of Brie … Read more

What are we having this week? The menu this week is kind of a mix of all different things. We have some shrimp, some chicken, some macaroni, and some  caramel apples! It’s all good!! Menu Appetizer~Shrimp and Mushroom Taquitos with Creamy Sriracha Sauce Soup~ Chicken Noodle Soup with Homemade Stock Entree~Chicken Caprese Sandwich Side~Linguine with … Read more

For my husband, chicken and dumplings is the ultimate comfort food. He loves the warm aroma of the broth, the moist and tender chicken, and the soft, velvety taste of the noodles. The combination of  these three items, makes simple ingredients in a bowl something special. It makes him feel good. And that’s good! Chicken … Read more

Fall is definitely my favorite season, and I am excited that it is just around the corner. When I saw that this month’s 2 ingredients for The Behind The Curtain Dessert Challenge were apples and cinnamon I knew I had to make my favorite fall dessert~Apple Crisp! This recipe is quick and simple and comes together … Read more

These Colorful White Chocolate Truffles are a wonderful, tasty, and colorful addition to Easter Baskets, Easter Brunch, Mother’s Day, Weddings or a Spring Celebration. They are easy to make with just a few ingredients. Use a good quality white chocolate and you can change the coating color on the outside to customize them to match … Read more

Hi everyone! Thanks so much for stopping by!  Link up what you want to celebrate, so we can celebrate with you! I can’t wait to see your links! Last weeks featured link ups: Avocado Spread Recipe from The Country Chic Cottage I Had A Panic Attack and This is what I Learned from Becoming Alice … Read more

This weeks entree is Oven Roasted Chicken. This is a main course item that every new cook should learn to cook.  It’s simple and delicious. There are lots of variations you can do to make this recipe slightly different. We could have stuffed the chicken or we could have roasted it with different herbs. But … Read more

It is so wonderful that you stopped by! Join in all the party fun and show us your stuff by linking up! Here are last weeks 3 featured links:  Strawberry Mango Salsa from Somewhat Simple  String Art Mason Jar Flower Vase from Cobb Salads  from   Let’s party!

With all the sweepstakes  and contest information I posted from Haas Avocados, I thought it would be fun to make some guacamole, with Haas avocados of course! This is a creamy guacamole that I use in place of mayo or mustard for sandwiches. If you want to cut down on your sodium intake, or just … Read more