Cinnamon Espresso Martini Recipe: Smooth, Bold, and Lusciously Spiced!

A captivating twist on the classic Espresso Martini, this cocktail is perfect for those who love the warm, comforting spice of cinnamon paired with the boldness of coffee and a touch of vodka. It’s the ideal drink for an evening of relaxation or a fun gathering with friends.

Whether you’re winding down after a busy day or celebrating with a crowd, the Cinnamon Espresso Martini is guaranteed to impress. Pair it with some freshly baked Cinnamon Rolls for a sweet, comforting combination, or enjoy it alongside a slice of decadent Tiramisu for an indulgent treat.

The rich espresso provides the perfect base for this drink, with the cinnamon offering a warm, aromatic kick that enhances the coffee’s depth. A little vodka adds a smooth finish, and if you prefer it on the sweeter side, a touch of simple syrup brings everything together. It’s the cocktail version of your favorite coffeehouse drink, only with a spicy twist that’s hard to resist.

Why I Love This Recipe (And You Will Too)

The completed cinnamon-spiced espresso martini served in the prepared glass on the white marble countertop, ready to savor.

  • A Warm, Spiced Twist: The cinnamon adds a comforting flavor that makes this cocktail feel like a cozy hug in a glass.
  • Perfect for Coffee Lovers: If you’re a fan of espresso-based drinks, this is your new favorite cocktail.
  • Quick & Simple: A few ingredients and a quick shake—easy to make and impressive to serve.
  • Elevates Any Occasion: Whether it’s a night in or a special celebration, this cocktail adds a fun, flavorful kick.

The Cinnamon Espresso Martini combines the bold flavors of coffee and cinnamon with the smooth finish of vodka, creating a cocktail that’s as bold as it is comforting. Cheers to a drink that’s perfect for every occasion!

The completed cinnamon-spiced espresso martini served in the prepared glass on the white marble countertop, ready to savor.

Cinnamon Espresso Martini Recipe

This Cinnamon Espresso Martini blends bold espresso, creamy vodka, and a sweet cinnamon-sugar rim for a perfectly indulgent, spiced cocktail that’s ideal for festive evenings or a sophisticated treat!
Prep Time 10 minutes
Total Time 10 minutes
Course Beverage, cocktail
Cuisine Fusion
Servings 1
Calories 535 kcal

Equipment

  • Small shallow bowl
  • Martini glass (4 oz)
  • Cocktail Shaker
  • Strainer

Ingredients
  

  • 2 tablespoons sugar
  • ½ tablespoon cinnamon
  • 3 oz espresso 90 mL, freshly pulled
  • 1 tablespoon heavy cream plus more for dipping the rim
  • ice for shaking
  • 1 ½ oz Smirnoff Original Vodka 45 mL

Instructions
 

Prepare Cinnamon Sugar:

  • Mix sugar and cinnamon in a shallow bowl.
    A shallow bowl on a white marble countertop with sugar and cinnamon being mixed together, ready to coat the rim of a martini glass.

Sweeten the Espresso:

  • Add 1 tablespoon of cinnamon sugar to freshly pulled espresso, stir until dissolved, and cool slightly.
    A cup of freshly brewed espresso on the white marble countertop with a spoon of cinnamon sugar being stirred in, creating a sweet and aromatic coffee base.

Prepare the Glass:

  • Dip the rim of a martini glass in heavy cream, then coat it with the remaining cinnamon sugar.
    A martini glass on the white marble countertop with its rim dipped in heavy cream and coated with cinnamon sugar for a decorative finish.

Mix the Cocktail:

  • Add ice to a cocktail shaker. Pour in the espresso mixture, vodka, and 1 tablespoon of heavy cream.
    A cocktail shaker on the white marble countertop filled with ice, as espresso, vodka, and heavy cream are being poured in, ready to mix.

Shake and Strain:

  • Shake the mixture vigorously for 1 minute until chilled. Strain into the prepared martini glass.
    A cocktail shaker being shaken vigorously on the white marble countertop, then strained into the rimmed martini glass, resulting in a smooth and frothy drink.

Serve and Enjoy:

  • Sip this delightful cinnamon-spiced martini for a flavorful twist on a classic!
    The completed cinnamon-spiced espresso martini served in the prepared glass on the white marble countertop, ready to savor.

Nutrition Facts:

NutritionValue
Calories535 kcal
Carbohydrates79 g
Fibre0 g
Fat10 g
Protein11 g
Sugar75 g

Variations that Will Excite You!

This Cinnamon Espresso Martini is already an indulgent treat, but why not experiment with some creative variations to make it even more interesting? Here are a few expert twists that will take your cocktail game to the next level:

1. Spiced Rum Twist

Swap out the vodka for spiced rum. The warmth and complexity of spiced rum will complement the cinnamon flavor and add an extra layer of depth to the cocktail, creating a more autumnal vibe.

2. Maple Cinnamon Espresso Martini

Instead of cinnamon sugar, use maple syrup to sweeten the espresso. The rich, earthy sweetness of maple syrup pairs beautifully with espresso and cinnamon, making for a comforting, autumn-inspired cocktail. A dash of vanilla extract will take it over the top.

3. Coconut Cream Variation

For a tropical twist, use coconut cream in place of the heavy cream. This will bring a silky texture and a slight coconut flavor that marries wonderfully with the coffee and cinnamon notes. Garnish with toasted coconut flakes for an extra touch.

4. Chocolate-Cinnamon Espresso Martini

Add chocolate liqueur or chocolate bitters to the mix for a mocha-inspired twist. The cocoa flavors balance out the cinnamon and espresso, creating a dessert-like cocktail that’s both rich and indulgent.

5. Cinnamon-Infused Vodka

If you’re feeling adventurous, infuse the vodka with cinnamon before making the cocktail. Just place a cinnamon stick in the vodka for 24 hours, and it will add a deeper, more aromatic cinnamon flavor to your martini. This subtle infusion elevates the cocktail without overpowering it.

6. Hazelnut Espresso Martini

For a nutty twist, add hazelnut liqueur (like Frangelico) to the cocktail. The hazelnut flavor pairs beautifully with the coffee and cinnamon, making for a richer and more layered martini. You can even rim the glass with crushed hazelnuts for a crunchy garnish.

7. Chili-Cinnamon Espresso Martini

If you like a little heat, consider adding a few dashes of chili powder or a slice of fresh chili into the shaker along with the rest of the ingredients. The spicy kick will balance out the sweetness of the cinnamon and elevate the flavors for a surprising finish.

8. Cold Brew Version

If you prefer a smoother coffee flavor, try using cold brew concentrate instead of freshly pulled espresso. The cold brew gives a mellower, less acidic profile that blends beautifully with the sweetness of the cinnamon sugar and the richness of the vodka.

9. Cinnamon & Orange Zest

For a citrusy zing, add a pinch of orange zest to the cinnamon-sugar mixture and garnish the drink with a twist of orange peel. The citrus brings a refreshing contrast to the warm, spiced flavors, adding a sophisticated touch.

10. Caramel Cinnamon Espresso Martini

Take the sweetness up a notch by drizzling caramel sauce on the inside of the glass before pouring in the cocktail. This caramelized addition will provide a rich, toasty sweetness that pairs beautifully with the cinnamon and coffee, creating a dessert-worthy drink.

Each of these variations can be tailored to suit your taste preferences, so feel free to experiment and find the one that best matches your style. Cheers!

Please Rate this Recipe
Spread the love
Recipe Image

Planning to try this recipe? Save it for later on Pinterest! 📌

Noah Baker

Hi! I’m Noah Baker

I have been a professional chef and restaurant owner for the past 20 years! I love to cook and bake, and I want to share my enthusiasm.

More About Me

Please Leave a Star Rating and Comment Below

Leave a Comment

Recipe Rating