Explore a Variety of Foods from Different Cultures!

Search Icon
Search Icon

The Freshman Cook: Oven Roasted Chicken

This weeks entree is Oven Roasted Chicken. This is a main course item that every new cook should learn to cook.  It’s simple and delicious. There are lots of variations you can do to make this recipe slightly different. We could have stuffed the chicken or we could have roasted it with different herbs. But … Read more

Old Pumpkin Bread Recipe

Serve slices with whipped cream cheese or enjoy plain

This classic Pumpkin Bread Recipe is a soft, moist quick bread made with pumpkin puree, warm spices, and simple pantry ingredients. The combination of cinnamon, nutmeg, and pumpkin creates a cozy seasonal loaf that works beautifully for breakfast, afternoon snacks, or holiday baking. The texture is tender and rich without being heavy, with a lightly … Read more

The Freshman Cook: Menu & Grocery List~Hope You're Hungry!

Menu~ Appetizer~ Hummus with Mini Toasts & Naan Bread Vegetable~Steamed Brocolli Entree~Roasted Whole Chicken Side Dish~Potatoes Au Gratin Dessert~Fried Ice Cream Grocery List  Hummus with Mini Toasts & Naan Bread 4 cups Chickpeas or White Beans 1/2 tablespoon  Fresh Garlic 1/2 tablespoon Salt 1/2 tablespoon Black Pepper  1/2 cup Sesame Tahini Oil 1/2 cup Olive … Read more