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The Freshman Cook: January 2022

Welcome to The Freshman Cook! Did you know that this month is National Oatmeal Month? It is, which makes this a fun time to share recipes made with oatmeal!                       I thought it would be fun to bake a treat that I haven’t made, which is how … Read more

The Freshman Cook: November 2012

This holiday season I seem to be hooked on candy canes! Cookies with candy canes, a front door wreath with candy canes, even wrapping paper!! I don’t know why, but for some reason, they are my thing this year. So, I thought I would start off with some Candy Cane Divinity. I haven’t had divinity … Read more

The Freshman Cook: June 2013

Today is Secret Recipe Club reveal day and I am so excited because this month the blog assigned to me is Canela Kitchen! I love this blog! There are so many recipes to choose from that I changed my mind about 4 times before I finally decided on these Banana Muffins. I made mine “mini muffins” … Read more

The Freshman Cook: November 2021

 Welcome to #Cranberry Week! I am so glad you are here!! This week I will be sharing three recipes with you, all of them containing cranberries in some way or another. I am joining a group of bloggers that are also sharing cranberry recipes. The week is for sharing inspiration and tasty ideas for a … Read more

The Freshman Cook: Chocolate Heart Lollipops!

It’s almost Valentine’s Day, and I thought I would show you one of the little last minute gifts I made. I think it incorporates all of the Valentine’s Day necessities~heart shaped, chocolate, sweet, and cute!  Chocolate Valentine Lollipops Good Quality Chocolate Lollipop Sticks(1 for each sucker) White Almond Bark Heart Shaped Lollipop Mold This is … Read more