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The Freshman Cook: Homemade Spaghetti Noodles with Stuffed Meatballs / #SundaySupper

  We are talking about Comfort Food Pasta Recipes today at #SundaySupper and I am sharing my Homemade Spaghetti Noodles with Stuffed Meatballs. These juicy, tasty meatballs, made with ground chuck, are stuffed with fresh chunks of mozzarella adding an amazing dimension of taste. Unfortunately, my pasta maker fell off the table and broke as … Read more

The Freshman Cook: Celebrate It! Blog Link Party!

Thank so much for stopping by today! I am so glad you are here! Link up anything you have been busy creating, celebrating, baking, making, cooking, photographing, reading, listening to, writing, painting, DIYing, planning or just about anything else you would like to share with us! We would love to celebrate with you! Please take … Read more

The Freshman Cook: October 2011

These cheese pumpkins are so cute, and they are not just for Halloween. They would be a perfect starter for Thanksgiving also! I paired them with Ritz Buttery Thin Munchables. I have never had these crackers before, but they are light and bite size, making them perfect for the strong cheddar taste of the pumpkins! … Read more